January 24, 2022Dessert
Raw Vegan Cheesecake Bars
If you are vegan or dairy-free and miss a good cheesecake then try these Raw Vegan Cheesecake Bars. Then try out this no-bake raw vegan cheesecake that is sure to please even the non-vegans and dairy fans in your life.
INGREDIENTS
Base
- 2 tbsp maple syrup
- 20 pitted small dates
- 1 1/3 cup raw pecans
Topping
- 1/2 cup coconut milk
- 1 tsp salt
- 2 tbsp coconut butter
- 6 small dates
- 1 tsp vanilla extract
- 1 1/3 cup soaked raw cashews
INSTRUCTIONS
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Line a loaf pan with parchment paper
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Blend the "Base" ingredients until well mixed
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Spread the base at the bottom of the loaf pan
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Next, blend all the "Topping" ingredients until well mixed
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Pour over the base in the loaf pan and even out with a spoon
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Place in the freezer for two hours
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Remove and cut into bars and place back in the freezer for storage
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Enjoy!